Jazz Dads (a Field Guide) and Eating Brains
Your jazzy, weekly round up of NOLA culture and more
Click here for this week’s Out All Day: New Orleans
Jazz Fest is here, and with it comes the annual migration of that gaudiest of species, the Jazz Dads. See our Jazz Dad Field Guide for a full rundown of their many endearing (?) characteristics. We keep the musical motif going with a round-up of all kinds of new music from across the city (listen to it as you read!), and we interview Chef Chris Borges of The Commons Club @ Virgin Hotels about his cooking philosophies, guiltiest pleasures and the eating of brains. All of this, plus lots of Jazz Fest special events listed in the News section and your regular seven-day cultural Diary. Have a great week, and enjoy the fests. Much love,
Paul O
Click here for this week’s Out All Day: New Orleans
Out All Day: New Orleans is brought to you by the association of New Orleans Bed & Breakfasts, your resource for legal, licensed BnBs - avoid those hidden Air BnB fees! The weekly diary is brought to you by the New Orleans Ice Cream Company: all natural, ultra-premium ice cream - available in the freezer section of your local grocery store.